Negresco/Alfredo Pasta Bake

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Negresco/Alfredo Pasta Bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Negresco/Alfredo Pasta Bake is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Negresco/Alfredo Pasta Bake is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Negresco/Alfredo Pasta Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Negresco/Alfredo Pasta Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Negresco/Alfredo Pasta Bake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Negresco/Alfredo Pasta Bake using 28 ingredients and 5 steps. Here is how you can achieve it.

This dish makes everyone in my family happy 💟

Ingredients and spices that need to be Prepare to make Negresco/Alfredo Pasta Bake:

1. 2 measuring cups of penne pasta
2. 4 measuring cups of water
3. 1 bouillon cube
4. to taste salt
5. for the sauce:
6. 2 tbs butter
7. 2 tbs flour
8. 1/2 TSP garlic powder
9. 1 measuring cup of cooking cream
10. 1/2 measuring cup of milk
11. 1/2 measuring cup of your fav. cheese (I used Romano)
12. to taste salt
13. 1 dash biryani spices for a special taste
14. the filling:
15. 2 cups shredded mozzarella cheese
16. 1 finely minced chicken breast
17. 1/2 (1 cup) sliced mushrooms
18. 1/2 (1 cup) julienne sliced bell peppers
19. 1/2 (1 cup) sliced green olives
20. sprinkle of oregano
21. 2 tsp mustard
22. dash salt
23. 1 tsp honey
24. 1/2 tsp garlic powder
25. 1/2 tsp biryani spices
26. you can substitute for Italian or any other kind of spices
27. I just like smelling and tasting the aroma
28. of different countries and cultures in my favorite dishes 💓

Steps to make to make Negresco/Alfredo Pasta Bake

1. First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente.
2. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!
3. For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts.
4. In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍
5. I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Negresco/Alfredo Pasta Bake. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!