Breakfast Steak n' Eggs Sandwich

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Breakfast Steak n' Eggs Sandwich. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Breakfast Steak n' Eggs Sandwich is 1 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Breakfast Steak n' Eggs Sandwich estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Breakfast Steak n' Eggs Sandwich using 8 ingredients and 4 steps. Here is how you cook it.

Quick and hearty breakfast on the go.

Ingredients and spices that need to be Take to make Breakfast Steak n' Eggs Sandwich:

1. 1 sirloin steak, thin cut
2. 1/2 tsp montreal steak seasoning
3. 1 egg
4. 2 tbsp vegetable oil
5. 1 tbsp horseradish cream sauce
6. salt
7. pepper
8. 1 crispy baguette section

Instructions to make to make Breakfast Steak n' Eggs Sandwich

1. Season steak. I'm partial to montreal, but you can use salt and pepper or anything else you'd like.
2. Heat oil over medium high in a cast iron skillet. Sear steak on both sides. Remove from heat and let it rest.
3. Lower the heat to medium low. Add 1 tbsp oil and then fry your egg. 60 second on one side, flip and repeat. This produces a slightly runny yoke. If you want more runny don't flip crank the heat up to medium. If you want less runny..... You don't want less runny.
4. Serve on toasted baguette with horseradish sauce (I've got a quick recipe for that on cookpad). Garnish with dill.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Perfect Breakfast Steak n' Eggs Sandwich. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!