All Butter Pound Cake

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, All Butter Pound Cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

All Butter Pound Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. All Butter Pound Cake is something that I have loved my whole life.

Many things affect the quality of taste from All Butter Pound Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare All Butter Pound Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook All Butter Pound Cake using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make All Butter Pound Cake:

1. 1/2 lb (2 sticks) butter
2. 1/2 cup vegetable shortening
3. 3 cup sugar
4. 5 eggs
5. 3 cup all-purpose flour
6. 1/2 tsp fine salt
7. 1/2 tsp baking powder
8. 1 cup milk
9. 1 tsp vanilla extract
10. Whipped Cream
11. 1 cup heavy whipping cream
12. 2 tbsp sugar

Steps to make to make All Butter Pound Cake

1. Preheat oven to 350°
2. With a mixer, cream butter and shortening together. Add sugar a little at a time. Add eggs, 1 at a time, beating after each addition. Stir dry ingredients together in a separate bowl and add to butter mixture alternately with milk, starting with the flour and ending with the flour. Mix in vanilla. Pour batter into greased and floured tube pan and bake for 1 to 1 1/2 hours until a toothpick inserted in the center comes out clean.
3. Whipped cream
4. Place a metal mixing bowl in the freezer for 15 minutes.
5. Remove bowl from freezer. Place sugar into the bowl and add the whipping cream. Whisk until stiff peaks form. Garnish pound cake with a dusting of powdered sugar, whipped cream and fresh strawberries or fruit of choice.

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So that's going to wrap it up for this exceptional food Steps to Make Favorite All Butter Pound Cake. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!