Palak paneer

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Palak paneer. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Palak paneer is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Palak paneer is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Palak paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palak paneer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palak paneer estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Palak paneer using 12 ingredients and 5 steps. Here is how you can achieve that.

#colourgreen
Without garlic and onion

Ingredients and spices that need to be Make ready to make Palak paneer:

1. 3 bunches palak
2. 1 bowl paneer
3. 3 tomatoes
4. 2 green chillies
5. 1 piece ginger
6. 2 spoons oil
7. 1/2 tsp turmeric powder
8. 1 spoon red chilli powder
9. 1 spoon kitchen king masala
10. 1 spoon daniya/ jeera powder
11. to taste Salt
12. 2 spoons Fresh cream

Instructions to make to make Palak paneer

1. Take palak wash it nicely chopped roughly. put water one side in pot to boil,add palak and boil water for 3/4 mins after that remove and put it in cold water.
2. Take a pan put oil to heat chopped tomato small piece,put it in hot oil with little salt.
3. Let it cook finely, take palak in blender with green chilli and ginger grind it with fine paste.
4. After tomato cook well add all dry masala and let it cook well,after add palak paste and mix well,let it cook well, add paneer and mix well cover for 5 mins let it cook well.
5. Switch off the stove take in bowl apply fresh cream on top serve with chapati or paratha.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Quick Palak paneer. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!