Banana bread brownies

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Banana bread brownies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana bread brownies is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Banana bread brownies is something that I've loved my entire life.
Many things affect the quality of taste from Banana bread brownies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread brownies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Banana bread brownies using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Banana bread brownies:
- 2 eggs
- 3 bananas, mashed
- 1 1/2 cups sugar
- 1 cup sour cream
- 1/2 cup butter, softened
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 cup walnuts,chopped
- Frosting
- 1/2 cup butter
- 3 cups powdered sugar
- 1 1/2 teaspoons vanilla extract
- 3 tablespoons milk
Instructions to make to make Banana bread brownies
- Heat oven to 375°F. Grease a 13 x 9 inch pan.
- In a large bowl, beat together sugar, sour cream, butter, and eggs until creamy.
Blend in bananas and vanilla extract.
Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
Spread batter evenly into pan. Bake 25 minutes or until golden brown.


- Cool slighty (warm but not hot) and frost with frosting.
- For frosting,
Heat butter in a large saucepan over medium heat.
Watch carefully when it reaches a medium brown color turn off heat, whisk in powdered sugar at a time, adding milk as it thickens, then add in vanilla.
Pour over the warm banana bread brownies immediately, and smooth with a spatula, butter knife, or frosting spatula.
Cool completely before cutting.



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So that is going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Banana bread brownies. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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